Monday, October 31, 2016


For the second year in a row we will host the Goose Island Black Friday Bourbon Country release.  This was a huge success last year and we don"t see why it won"t be again.  Here is how it will work.  We will be opening our doors at 9am on Friday, November 25th.  Once the doors open, we will be funneling people into our tasting room where we will have the Barleywine, Coffee, and whatever else they bring into Massachusetts.  We will have a bottle limit on the variants due to the limited inventory that comes into the state.  It will be first come, first serve, so I would recommend getting here early.  Last year the first people showed up around 5:30am, so I would try to get here early.  We will have a limit on the Brand Stout, but if it is an

Read Full Post...

No comments:

Post a Comment